I Followed a Sarah’s Day Baking Video..

Surprisingly, cooking and baking is actually a skill of mine. It just so happens every time I film it, it all seems to go horribly wrong.. maybe we should try a whole what I eat in a day next? Want to try and do a better job than me? Ingredients; 2 cups desiccated coconut 1/2 […]

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Baking with Becca: Vegan Rhubarb Crumble

I love Rhubarb! Whether it’s rhubarb cordial, rhubarb gin, rhubarb pie or even crumble, I’m there. Recently, my grandad bought me round a good handful of fresh rhubarb and I immediately knew that I wanted to make a crumble with it. It’s easy, delicious and perfect for any time of year. Serve it hot, cold […]

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Betty Crockers (But Now Mine) Vegan Choc Chip Cookies

I’m going to go ahead and say it before we even go any further. These cookies are bloody delicious, and you’d never in a million years guess they were vegan. Not only are they super sweet, soft in the best cookie kind of way with exactly the right amount of chocolate chip, but they’re great […]

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SourcedBox Sunday: April Edition

Spring has arrived and my goodness, am I feeling it with this months box. I was super impressed when I opened this April edition to find 12, yes that’s right, 12 SNACKS. Ooooooooh yeah. In regards to last months box, you can see what was in it here – Sourcedbox Sunday – March Edition. My favourite […]

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Beauty Starts from Within: Recipes? I want your opinion.

Over the past few months I have become more and more willing to make myself food from scratch, I think it’s crazy these days all the crap they put in processed food. As I have started to begin my own go to recipes, which must I say are extremely easy, I was wondering whether you […]

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